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Air Fryer Jalapeno Cheese Poppers. Fresh jalapenos are stuffed with cream cheese and cheddar cheese blend with a bit of garlic flavor and topped with panko bread crumbs. They are air fried for a few minutes to have delicious Air Fryer Jalapeno Cheese Poppers.

Perfect finger food for any get-together, these air fryer jalapeno cheese poppers are delicious. A fantastic blend of creamy, crispy, and spicy bites will tempt your taste buds repeatedly.

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This recipe is super easy, and usually, my kids make them. Initially, I used to bake them in the oven, but later I thought the air fryer could be more convenient and quick.

Ingredients needed for Air Fryer Jalapeno Cheese Poppers?

Jalapeno Peppers

Cream Cheese (Use vegan alternative if you need)

Shredded Cheddar Cheese (Vegan cheese in case you follow a vegan diet)

Garlic powder

Panko Bread Crumbs

Crushed black Pepper

Scallion or fresh cilantro for garnish

Oil for brushing (Optional)

How to make Air Fryer Jalapeno Poppers?

The first step is to slice the jalapenos into two halves. Take a small spoon and remove all the seeds and membranes.

Remember not to touch the seeds with your bare hands. One time I did that, and trust me, my whole face and hand were burning after a while.

Mix cream cheese, shredded cheese, and all the seasoning. Use a small spoon to fill all the jalapeno halves.

Top all the peppers with panko bread crumbs; Alternatively, you can roll them up in the panko too.

Spray lightly with any cooking spray and cook in the air fryer for 6-7 minutes. That will depend on the size of the Jalapeno. Pre-heating helps in expediting the process.

The end product is drool-worthy.

You May Want To Check My Other Air Fryer Recipes,

Air-fried Spicy Potato Wedges

Air Fryer Zucchini Fritters

Easy Air Fryer Falafel

New Recipes

Smita

Air Fryer Jalapeno Cheese Popper

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Prep Time 10

Cook Time 10

Total Time 20

Servings: 4

Course: Appetizer

Cuisine: American

Ingredients Method

Ingredients

12 Medium big Jalapeno Peppers
½ Cup Cream Cheese (room temp)
½ Cup Shredded Cheddar Cheese
1 Tsp Garlic Powder
½ Cup Panko Breadcrumbs
½ Cup Crushed Black Pepper
Oil spray
Scallion or cilantro for garnish

Method

Slice the jalapeno in half and scoop out all the seeds with the help of a small spoon.
In a big bowl mix cream cheese ,shredded cheese,crushed black pepper ,garlic powder properly.
In a separate bowl mixpanko bread crumbs with little bit of seasoning.
Take one piece of jalapeno poppers and fill that with cream cheese mixture.Use the small spoon for this work.
Top the jalapeno with panko bread crumbs .Make sure they are sticking to the peppers.
Spray the air fryer basket and place the jalapenos there.
Air fry them at370 F for 7-8 minutes.Check in between to prevent burning.
Remove them from the air fryer.
Enjoy with ranch or spicy dressing.