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Hit the perfect spot with these juicy, sweet, caramelized, and warm air fryer grilled peaches this summer.
Serve with some vanilla ice cream for extra jazz. More accessible than traditional grilling, these peaches are delicious with just two ingredients and 10 minutes of your time.
This is a vegan, kid-friendly, and crowd-pleaser of dessert.
Summertime screams desserts, and what better than fresh summer fruits for dessert any time?
So this summer, fresh juicy peaches are available, and it's fantastic to grill them and serve them warm or with your choice of ice cream.
Peaches or any stone fruits are ideal for grilling, so for that reason, they are good to go in the air fryer. They hold their shape well.
Their natural sweetness combined with the topped sugar makes them perfectly caramelized.
What Ingredients Are Needed for Air Fryer Grilled Peaches?
Trust me, only two, but yes I will be providing you with a few options in case you want to experiment with the taste.
I have used only peaches and brown sugar for this simple recipe.
Other Alternatives For Air Fryer Grilled Peaches-
Cinnamon- Sprinkle some cinnamon on the peaches before grilling, as it elevates the taste.
I didn't use butter, but if you want that rich, velvety texture, go for it.
Red Pepper Flakes- If you are spice-loving, sprinkle a few flakes and enjoy.
Honey- Drizzle some honey after grilling the peaches and enjoy with some topped walnuts.
You May Also Want To Check Out A Few of My Popular Air Fryer Recipes-
Air Fryer Grilled Peaches
- 4 Big Ripe Sweet Peaches
- 2 Tbsp Brown Sugar
- 4 Scoops Vanilla Ice Cream
- Basil Leaves for Garnish
- Wash and slice the peaches and remove the pits.
- Pre-heat the air fryer at 350 F for 2 minutes.
- Mix peach slices with the brown sugar thoroughly. You can top them off as well.
- Air fry them in two batches. Place one batch in the basket and air fry for around 8-10 minutes or till they are fork tender.
- Enjoy them with your favorite toppings!!!