Main Course

Malai Kofta in White Gravy

Litti- Chokha

Scallion Pancake

Roasted Red Pepper Gnocchi

Dalma- Lentil and Veg Stew

Chili Garlic Tofu

Air Fryer Cajun Cauliflower Steak with Avocado Sauce

Spaghetti Aglio E Olio

Afghani Banjan Borani

Lemon Basil Pesto Pasta

Makhana, Mushroom, Mawa, Matar

Vegan Flat Bread