Ingredients
Method
- Wash Lentils properly.Soak them for 30 minutes in sufficient water.
- Turn on the saute button of instant pot .Add oil to it .When its hot enough add cumin seeds and dry red chilli .Let them sizzle.
- Add chopped garlic and ginger to it .Saute it till they look light brown .It will take 30 second.
- Add chopped onion to it .Saute it till it looks transparent .
- Add turmeric powder,coriander powder,red chilli powder,to it .Saute it for 1 minute.If you thinks it is starting to stick to the bottom .Add one tbsp of water to it .Stir it and add tomato to it .Saute it for another one minute.
- Add salt ,dry mango powder(if using),garam masala powder to it .Add lentils to it .Stir it nicely.
- Add water to it .
- close the lid and cook it on high pressure for 15 minutes.Let it release the pressure naturally after 15 minutes.
- Remove the lid.Taste the salt .Add lime juice at this time .(if you have not added dry mango powder)Do not add if using mango powder.
- If it's thick for your liking add little water to it .
- Garnish with fresh cilantro .
- Enjoy.
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