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–+ servings

Veg Lo Mein

Easy 20 minute recipe for delicious veg lo mein. Healthy alternative of take out. Only pantry and fridge essentials are needed to make this delicious, vegan, and budget-friendly meal.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4
Course: Main Course, Side Dish
Cuisine: Chinese
Ingredients Method

Ingredients
  

  • 8 OZ Lo Mein Noodles/Spaghetti
  • 1 Cup Mixed Colored peppers
  • ½ Cup Small broccoli Florets
  • ⅓ Cup Carrot Sticks
  • ⅓ Cup Sugar snap Peas
  • 4 Cloves Chopped Garlic
  • 1 Tbsp Schezwan sauce/Red Chili sauce
  • 2 Tbsp Dark Soy Sauce
  • 1 Tbsp Hoisin Sauce/Light Soy Sauce
  • 1 Tsp Seasame oil
  • ½ Cup Green onion
  • 1 Tsp Brown Sugar
  • 1 Tsp Salt(for boiling the noodles and a pinch for using in vegetable mix)
  • 1 Tsp Avocado oil or oil of your choice.

Method
 

  1. Boil Noodles till they are 80 percent done .Drain the water .Spread them in a big plate and sprinkle some oil and mix to prevent sticking.
  2. Chop all the vegetables and Keep them aside.
  3. Mix both types of soy sauce ,schezwan sauce/red chilli sauce,brown sugar and sesame oil together .Keep it on the counter .
    Chop /Mince Garlic and green onion.
  4. Take a wok /Pan .Heat it .Add ½ tsp of oil to it .When its hot enough add all the vegetables in it .Start by adding hard vegetables like carrot ,and then broccoli ,peppers ,snaps peas .Add a pinch of salt to it .Do not use more then a pinch .Saute it for 1-2 minute till you feel they are according to your liking .Time depends on personal taste.Some people prefer crunchy some prefer little soft .I like mine crunchy so it took me 1 minute on high flame .Remove them in a plate.
  5. Heat the wok again.Add ½ tsp of oil to it .
  6. Add garlic and saute for 30 second .When it looks brown ,add sauce mix to it .stir it .
  7. Add boiled /cooked noodles to it .Mix it nicely with a tong.Add all the vegetables and mix it nicely .
  8. Serve warm /hot .Enjoy.
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