Ingredients
Method
- Heat a saucepan over medium heat and add strawberries to it .I have kept the straw berries in two pieces only .
- As the strawberries become softer stir them around on low medium heat .
- Once they become quite soft, mash them with potato masher and stir them around .
- Once they almost becomes liquidy add honey /sugar to it .
- Let it cook for 4-5 minute and add chia seeds.Stir it once to mix everything and switch off the flame .
- Leave it on the counter for 30 minutes.Chia seeds will swell up .
- Your jam is ready to use .
- Keep it stored in the fridge and use within seven days.
Tried this recipe?Let us know how it was!
