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–+ servings

Paneer Sizzler Rice Bowl

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Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings: 2
Course: Main Course
Cuisine: Indian
Ingredients Method

Ingredients
  

For Spanish Rice
  • 1 Cup Basmati Rice
  • ½ Cup Tomato Puree
  • 1 Cup Water
  • 4 Cloves Chopped Garlic
  • ¼ Tsp Red Chili Flakes
  • 1 Tbsp Oil
  • Salt to taste
  • Fresh Cilantro for garnish.
For Veggie Stir Fry
  • ½ Cup Broccoli
  • ½ Cup Mix Bell Pepper
  • ¼ Cup Sliced Onion
  • ½ Cup Carrot
  • ¼ Cup Green Beans
  • Salt to taste
  • ½ Tsp Crushed Black Pepper
  • 2 Cloves Chopped Garlic
  • 1 Tbsp Oil for Cooking
For Paneer Coins/Tikki
  • 1 Cup Grated paneer
  • 1 Cup Grated Boiled potato
  • 2 Tbsp Corn starch
  • Salt to taste
  • ½ Tsp Red Chili powder
  • ¼ Tsp Garam Masala powder
  • ¼ Cup Chopped Cilantro
For Making Red Pepper Sauce
  • 1 Medium Red Bell Pepper
  • ¼ Cup Paneer
  • ½ Cup Yogurt
  • 2 Cloves Garlic
  • 1 Tsp Red chili powder
  • Salt to taste
one staple ingredient for cooking everything.
  • Cooking oil as neeeded.

Method
 

How to Make Spanish Rice
  1. Switch on the saute mode of the instant pot.
  2. Add oil to it.When it displays hot add garlic cloves to it.
  3. Saute once and add rice to the pot.
  4. Saute till it looks golden ,add tomato puree ,salt ,chili flakes and water to the pot.
  5. Cancel the saute mode. Cover with a lid and cook on high pressure for 6 minutes.
  6. Switch off the instant pot. Let the steam release naturally Remove the lid.Fluff the rice with the help of a fork..
  7. Garnish with fresh cilantro. Keep aside for plating.
How to make Veggie Stir Fry
  1. Chop and slice all the veggies.
  2. Take a pan ,heat it with some oil. Add chopped garlic and saute until golden brown.
  3. Add all the veggies and sprinkle salt and chili flakes. Stir it around for one minute.
  4. Switch off the flame and enjoy.
How to make Paneer Tikki /Coin
  1. Mix grated paneer ,grated potato with everything written under the ingredients list .
  2. Make nice- sized coins /Tikki. Cook on both sides till golden in a pan or air fryer. Use cooking oil for shallow frying or air frying.
  3. Remove to a plate lined with parchment paper.
Making of Red Pepper Sauce
  1. Blend everything with ¼ cup of water.
    Cook in the pan with a little bit of butter(optional).
  2. Your sauce is ready to serve.
How to arrange in a bowl.
  1. Arrange rice with the help of a small bowl. Arrange veggie stir fry and paneer coins.Drizzle red pepper sauce over it and enjoy.
Tried this recipe?Let us know how it was!