Ingredients
Method
- Heat a Pan.
- Add Ghee.
- Add Coconut and roast it on very low flame .after roasting it shouldn't look brown.
- Add Mango Puree and Condensed milk .
- Stir the mixture till it comes like a fudge .
- When the mixture is still warm ,Make round laddoos of it. Roll again in some dry coconut flakes.
- Serve it .
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