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Smita

Nepali Potato Salad /Raita /Chukauni

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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 0
Course: Appetizer, Salad, Side Dish
Ingredients Method

Ingredients
  

  • 2 Cups Whisked Yogurt
  • 2 Medium Boiled Potatoes
  • ¼ Cup Sliced Onion
  • 1 Small Fresh Green Chili,Chopped
  • 1 Tbsp Mustard Oil
  • 2 Tbsp Sesame Seeds
  • 1 Tbsp Cumin Seeds
  • 1 Tsp Red Chili Powder
  • Salt to taste
  • ½ Tsp Turmeric Powder
  • 1 Tsp Fenugreek Seeds
  • 1 Tbsp Fresh cilantro leaves
  • 1 Tbsp Lime Juice

Method
 

  1. Whisk the yogurt with salt and red chili powder.Add boiled cubed potatoes ,sliced onion and chopped green chilies. Add sesame seeds ,and cumin seeds coarse powder and mix properly.
  2. Take a small pan and heat the oil in it.Add fenugreek seeds and turmeric powder.Pour it over the potato yogurt mix.Combine everything nicely.
  3. Mix lime juice with this potato salad /raita for some extra tang.
  4. Enjoy.
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