Take Chena /Paneer in a big bowl .Mash with your palm and fingers .
Add sooji/Rava.Mix it really well.
Add Gur powder/Jaggery powder.
Add Ghee and Milk to the mixture.
Mix it nicely.
Take a baking pan .I used 2 small cheesecake pans.
Pour the mixture in it.
Bake it on 350 F for around 25-30 minutes or till the toothpick comes out clean.
Keep it on the counter for cooling.
Making of Nolen Gur Sauce.
Add all the ingredients required for sauce to a saucepan.
Let it boil for 2-3 minute.
Keep the consistency according to your taste.
Pour the sauce over the cheesecake.
Cut it and serve it immediately .