INGREDIENTS-

Ripe bananas -3

All-purpose flour-1-1/2 cup

Eggs-2

brown sugar-3/4 cups

Sunflower seeds-1/2 cup

Baking soda-1 teaspoon

Salt -1/2 teaspoon

1/2 cup melted unsalted butter(you can use canola oil as well)

Note- if using salted butter, then don’t use salt.

Vanilla essence-1/2 teaspoon.

Recipe-

Preheat oven to 350f.

Mix all the dry ingredient together.

Mash bananas with the help of a fork.

Mix all the wet ingredients.

Combine dry ingredients with wet.

Mix it nicely.

Put it in a loaf pan or any pan and bake for 40 -45 minutes or until your toothpick comes out clean. I have used a Bundt cake pan, to give it a new look.

Note- your time can decrease or increase depending on your oven size.

Remove it from the oven.

Let the Bread rest for 8-10 minutes before serving.

Enjoy.